Sweet Pepper & Lime Chicken & Vegetable Lettuce Boats

Sweet pepper & lime version of chicken & vegetable lettuce boats, made with straightforward ingredients and a distinct cooking method.

Preparation time

20 min

Calories

264 kcal

Protein

35.7 g

Carbohydrates

19.9 g

Fat

4.3 g

Fiber

6.7 g

Ingredients

• 145 g chicken breast
• 100 g cabbage
• 70 g carrot
• 105 g bell pepper
• 14 g lime juice

Instructions

1. Measure and prepare all ingredients: 145 g chicken breast, 100 g cabbage, 70 g carrot, 105 g bell pepper, 14 g lime juice.
2. Cook finely diced chicken to 74°C/165°F; spoon into crisp cabbage leaves with vegetables and dressing.
3. Season to taste, portion into one serving and enjoy.