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Tomato & Basil Crispy Tofu Rice Paper Wraps

Crispy Tofu Rice Paper Wraps finished with tomato & basil flavors; a practical, single-serving lunch with measured ingredients.

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Preparation time
25 min
Calories
361 kcal
Protein
20.4 g
Carbohydrates
49.1 g
Fat
10.4 g
Fiber
4.9 g

Ingredients

  • 140 g firm tofu
  • 45 g rice paper
  • 60 g carrot
  • 100 g cherry tomatoes
  • 10 g fresh basil

Instructions

  1. Weigh the ingredients for one serving. Wash and prepare cherry tomatoes, fresh basil.
  2. Pat tofu dry, cube and sear in a hot nonstick pan for 6 minutes.
  3. Soften rice paper briefly and roll with tofu, vegetables and sauce.
  4. Add cherry tomatoes, fresh basil at the appropriate stage: cook vegetables and aromatics with the base, fold in herbs or citrus at the end, and add fruit or nuts just before serving. Taste and season as needed.

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