Roasted Pepper Garlic Smoky Tempeh Burrito
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Turkey & Avocado Chopped Mediterranean Sandwich
Turkey & avocado take on chopped mediterranean sandwich, with balanced ingredients and a practical method for home cooking.
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- 12 min
- Calories
- 450 kcal
- Protein
- 36.3 g
- Carbohydrates
- 50.1 g
- Fat
- 12.6 g
- Fiber
- 8.3 g
Ingredients
- 85 g bread
- 75 g cucumber
- 70 g tomato
- 110 g turkey breast
- 55 g avocado
Instructions
- Prepare the ingredients: 85 g bread, 75 g cucumber, 70 g tomato, 110 g turkey breast.
- Cook the poultry until the thickest part reaches 74°C (165°F).
- Finely chop the fillings, mix with a simple lemon dressing, and pack into toasted whole-grain bread.
- Taste, adjust seasonings as desired, and serve.
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