Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Turkey & Tomato Baked Zucchini Boats
turkey & tomato take on baked zucchini boats, with zucchini, ground turkey, tomato and oregano.
FITTY PRO
Healthy eating is easier when your plan is made for you.
Discover personalized meal plans, recipes and fitness guidance built around your goals.
Get My Personalized Plan- Preparation time
- 40 min
- Calories
- 368 kcal
- Protein
- 31.2 g
- Carbohydrates
- 12.1 g
- Fat
- 22.4 g
- Fiber
- 4.2 g
Ingredients
- 200 g zucchini
- 145 g ground turkey
- 115 g tomato
- 2 g oregano
- 7 g olive oil
Instructions
- Gather and measure all ingredients. Wash and prepare the zucchini and tomato as needed.
- Hollow zucchini halves; sauté filling; stuff and bake until tender.
- Combine the zucchini with ground turkey and tomato; season with oregano and adjust to taste.
- Cook meat, poultry or seafood to a safe internal temperature appropriate to the ingredient; serve promptly and refrigerate leftovers.
Related recipes
Turkey & Vegetable Minestrone
A warming, spoonable lunch packed with vegetables and satisfying flavors.
Roasted Pumpkin & Lentil Tahini Bowl
A complete lunch bowl inspired by global flavors, with colorful vegetables and a hearty base.
Black Bean & Avocado Stuffed Sweet Potato
A satisfying lunch featuring sweet potato, black beans cooked, avocado.