Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
White Bean, Kale & Garlic Pita Pizza
A satisfying lunch featuring pita bread, white beans cooked, kale.
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- 30 min
- Calories
- 551 kcal
- Protein
- 29.5 g
- Carbohydrates
- 85.3 g
- Fat
- 11 g
- Fiber
- 12.7 g
Ingredients
- 90 g pita bread
- 125 g white beans cooked
- 75 g kale
- 45 g mozzarella
- 7 g garlic
Instructions
- Preheat the oven to 210°C (410°F). Roast hard vegetables and cook any raw protein before assembling.
- Spread the pita with passata or soft cheese, then add toppings and any grated cheese.
- Bake 8–12 minutes until the base is crisp and cheese is melted; finish with fresh greens.
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