Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
White Bean & Kale Mediterranean Bean Skillet Lunches
white bean & kale take on mediterranean bean skillet lunches, with white beans, kale, red pepper and paprika.
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Get My Personalized Plan- Preparation time
- 30 min
- Calories
- 359 kcal
- Protein
- 18.9 g
- Carbohydrates
- 55.2 g
- Fat
- 9.6 g
- Fiber
- 18.5 g
Ingredients
- 160 g white beans
- 115 g kale
- 170 g red pepper
- 2 g paprika
- 7 g olive oil
Instructions
- Gather and measure all ingredients. Wash and prepare the white beans and red pepper as needed.
- Sauté aromatics; simmer beans with vegetables and spices; finish with fresh herbs.
- Combine the white beans with kale and red pepper; season with paprika and adjust to taste.
- Divide into one serving. Serve at the appropriate temperature; refrigerate any leftovers promptly.
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